Soups

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Rasam $7.00
(slightly tangy, flavorful from tomato cumin, pepper and garlic)
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Karuveppilai Soup $7.00
(Curry Leaf herbs and spices)
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Moringa Soup $7.00
(Drumstick leaves)
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Kozhi Milagu Rasam $8.00
(Slightly tangy, flavorful from tomato cumin, pepper garlic with chicken)
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Mutton Soup $8.00
(Goat, tomato, turmeric corriander cumin powder)
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Attukal Paya Soup $9.00
(Stew made with paya. Using spices and herbs Goat Trotter)
VEG APPETIZERS
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onion samosa $9.00
(onion, ginger, green chilies herbs and spices deep fry in oil)
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onion Pakoda $9.00
(onion, ginger, cilantro spices mix with besan flour deep fry)
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veg samosa $10.00
(Potatoes, green peas, spices deep fry in oil)
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OKRA FRY $16.00
(lady finger, tossed with onion tomato and spices)
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Veg Ball MANCHURIAN $16.00
(mince mixed veg with corn flour with manchurian sauce)
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GOBI 65 $16.00
(Cauliflower, flour, spices and Deep fry)
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GOBI MANCHURIAN $16.00
(Batter fry Cauliflower, tossed with manchurian sauce)
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GOBI Pepper Fry $16.00
(Batter fry Cauliflower, tossed with tadka, black papper sauce)
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PANEER 65 $16.00
(Cottage cheese, flour, spices and Deep fry)
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PANEER MANCHURIAN $16.00
(Batter fry Cottage cheese, tossed with manchurian sauce)
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paneer Pepper Fry $16.00
(Batter fry Cottage cheese, tossed with tadka, black papper sauce)
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Mushroom pepper fry $16.00
(Batter fry Mushroom, tossed with tadka, black papper sauce)

Egg APPETIZERS

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Half Boiled $8.00
(one side egg only fry with salt and pepper)
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Omelet $8.00
(eggs beaten often combined with other ingredients, as herbs, chopped onion)
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Muttai Kalaki $9.00
(eggs beaten often combined with other ingredients, as herbs, chopped onion half cooked)
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Muttai Podimas $9.00
(Scrambled eggs with a south Indian twist.)
NON-VEG APPETIZERS
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chicken samosa $10.00
(minced chicken, garam masala, ginger, spices mix and fry in oil)
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lamb samosa $11.00
(minced lamb, garam masala, ginger, spices mix and fry in oil)
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Chicken 65 $17.00
(cubed chicken marinated in a spices and deep fried)
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CHICKEN FRY (MASALA CAFE SPL) $17.00
(Chicken Chef Special masala in deep fry)
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Chicken Lollipop (Dry) $18.00
(chicken wings, marinated in a spices and deep fried)
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KOZHI MILAGU VARUVAL $18.00
(Boneless chicken, curry leaves, fennel seeds, black pepper)
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CHICKEN MANCHURIAN $18.00
(chicken cubes fry tossed with manchurian sauce
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chicken ghee roast $18.00
(chicken cubes roast with ghee, onion, spices and herbs)
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karaikudi Nattu Kozhi Varuval (with bone) $19.00
(country chicken Chef Special karaikudi masala)
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Madurai MUTTON Varuval $19.00
(Goat, cooked with black pepper sauce)
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MUTTON Ghee ROast $19.00
(Goat roast with ghee, onion, spices and herbs)

Seafood Appetizers

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pattinapakkam eral thokku $20.00
(shrimp onion tomato spices and hearbs)
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SHRIMP fry (MASALA CAFE SPL) $20.00
(shrimp Chef Special masala in deep fry)
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kasimedu meen varuval (POMFRET) $20.00
(sliced fish marinated and grilled)
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Tawa fish $20.00
(boneless Tilapia Fish, marinated with spices and hearbs tawa fry)
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Vanjaram meen Varuval (king fish) $20.00
(sliced king fish marinated and grilled)
Entrees – Veg
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Mylapore Paruppu Kuzhambu $17.00
(Cooked lentils tempered with traditional south Indian herbs & spices.)
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Chettinad Channa Masala $17.00
(cickpea make with chettinad style)
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Vendakkai kuzhambu $17.00
(Okra (Bhidi) in onion & tomatoes simmered with aromatic spices)
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srirangam Poondu Kulambu $17.00
(Garlic cooked in a hot tangy sauce)
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Ennai Kathirikai $17.00
(Delicious eggplant curry cooked in sesame oil & south Indian style)
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Paneer Chettinad Masala $17.00
(Chettinad style Cottage cheese curry)
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Paneer Butter Masala $17.00
(Cottage cheese in creamy tomato gravy)
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Malai Kofta $17.00
(potato and Cottage cheese dumplings with cashew creamy sauce)

Entrees- NonVeg

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Chettinad Egg Curry $18.00
(Boiled Eggs cooked with chef's special spices in Chettinad style)
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Chennai Egg Salna $18.00
(Boiled Eggs with onion & tomato base, coconut, spices and herbs)
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Chettinad Chicken Curry $18.00
(Chettinad style chicken curry cooked with chef's special spices)
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Chennai Chicken Salna $18.00
(Chicken with onion & tomato base, coconut, spices and herbs)
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Kotagiri Kozhi Kurma $18.00
(Southern style chicken curry cooked with coconut milk)
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Chicken Tikka Masala $18.00
(Grilled chicken chunks in creamy tomato gravy)
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kongunadu Naatu Kozhi Kuzhambu $19.00
(Country Chicken with cooked Kongu nadu spices masala)
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Chettinad Mutton Curry $20.00
(Goat curry with chef's Chettinad special spices)
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Chennai Mutton Salna $20.00
(Eggs with onion & tomato base, coconut, spices and herbs)
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palaverkadu eral kuzhambu $19.00
(Shrimp Cooked with chef's special spices)
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Kasimedu Meen Kuzhambu $19.00
(Fish Cooked with chef's special spices)